Barcelona has quite an interesting history – including an ongoing desire to become a separate country from the rest of Spain! So it should be no surprise that there are bars and restaurants with history and stories of their own, especially in the Gothic Quarter and El Born neighborhood.
For example, 4 Gats (or Els Quatre Gats in Catalan) opened in 1897 and was a magnet for artists and writers including Picasso, who held his first exhibition here. After being closed for a few years, it reopened in 1989 and still looks like something out of 1920s Spain. The food and drinks are authentic and tasty. It’s definitely worth a visit!
Picasso was also a patron of Boadas, an upscale cocktail bar that’s been around since 1933. It’s an easy walk to the north end of La Rambla.
Not historic enough for you? How about a bar that’s been around since 1820? Bar Marsella is one of the oldest in the city and was frequented not only by Picasso, but also Hemingway, Dali, and Gaudi were said to enjoy a pour or two here – particularly the absinthe! We were able to enjoy a nice Manhattan, but not without asking more than once. They prefer to keep it simple and with cash if you have it. Again, worth the walk through the Gothic Quarter to Raval.
Writers and artists also spent time over the years at Bar del Pi, known to be one of the oldest remaining tapas bars in the city, founded in 1927. We enjoyed a visit on the upstairs terrace with some excellent food and drinks, including a mug of the local brew. They also have a lovely patio space on the square, which is common in Barcelona.
Speaking of historic squares, the Placa Reial (or Royal Place) is a lovely outdoor space just off La Rambla with a variety of bars and restaurants. We found it to be just as busy and vibrant at night as during the day. It’s also a bit #offthetipsypath, but well worth seeking out!
One of our favorite spots on the Placa Reial is Ocana. We wandered up one evening and the gentleman in drag (yes, and he looked fabulous!!!) escorted us to an outdoor table. The drinks and paella were so good, we missed the live jazz inside! Ocana is actually three very distinct spaces including a separate cocktail bar – Apotheke – downstairs. We highly recommend taking time to explore them all!
Rei de Copes is also a great spot on the square to soak up the sights over a cocktail on the patio. And we heard great things about Pipa Club, but they weren’t open the night we were on the square.
Our experience at Ocana isn’t unique – Barcelona is an extremely walkable city where sometimes you can just wander into some amazing cocktails!
Case in point – Especiarium. We probably walked past this intimate spot a dozen times on our way through Born before we stopped in. And we are so glad we dropped by! The mixologists here are as creative as any we found on the “best of” list. Our cocktails were served with wooden boxes on the side and we were encouraged to open the box and inhale the contents after taking each sip to get the most of the flavors in the drink. What a creative way to enhance the experience!
Just down the street from there is yet another example of what we’ll call “fortunate drinking.” We found our way into Dux to meet a friend and wound up having some amazing cocktails. Dux labels itself as a gin joint, but don’t sleep on the bourbon and wine!
And finally, there are quite a few breweries or brewpubs in Barcelona, some with outdoor spaces. We enjoyed an afternoon at Black Lab Brewhouse & Kitchen on their patio. It’s an American-style brewery founded by two Americans from Chicago. Check them out if you are down near the Barceloneta beach!
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